• The Man Behind the Vandola

    "The ceramic maintains a constant temperature, which contributes to a more uniform extraction and a better appreciation of the coffee's notes."

    Know Minor 
  • Jorge Vasquez

    Who embrace sustainable practices using goats for natural weed control, his coffees showcases the pristine qualities of Costa Rica’s landscapes.

    Finca Roble Negro 
  • Pía Pottery: Where Clay Finds a Soul

    Handcrafted in Costa Rica, Pía Pottery is where timeless design meets natural magic. Meet the people, the process, and the philosophy behind these soulful ceramics.

    Read the full story 
  • Luis Fernando & Emilia

    Mom and son devoted to preserving tradition and quality, honey-process coffee producers that combines sweetness and complexity, with notes of honey, dried fruit, and a silky body.

    Finca El Cedral 
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