A bold and tropical coffee with a vibrant acidity and rich complexity, grown in the lush volcanic soils of Turrialba. The anaerobic process enhances its fruit-forward profile, making this an exciting cup for adventurous filter coffee lovers.
Diego and his farm, Aquiares coffee grows at820–1,400masl on rich volcanic soils. The cool nights and warm days, combined with natural shade, create perfect condition.
